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400 Calorie Italian: Easy Mix-and-Match Recipes for a Skinnier You! (Good Housekeeping Cookbooks) Kindle Edition

by Good Housekeeping (Author, Editor) Format: Kindle Edition
4.7 4.7 out of 5 stars 8 ratings
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Low-calorie Italian recipes—with photos—from an iconic lifestyle brand, “all the titles in this series help families plan easy, healthful meals.” (Library Journal)

Pizza, pasta, Parmesan: Italian food is so good. But can you eat these foods and lose weight? Yes—with Good Housekeeping's luscious 400-calorie variations. They feature the flavorful use of wholesome veggies and grains, lowfat meats and seafood, and heart-healthy olive oil, all foods that distinguish the Mediterranean diet. With such dishes as Veal Parmigiana, Trattoria-Style Shrimp Fettucine, Caramelized Onion and Goat Cheese Panini, you won't even feel like you're dieting!
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  1. Print length
    162 pages
  2. Language
    English
  3. Sticky notes
    On Kindle Scribe
  4. Publisher
    Hearst
  5. Publication date
    April 2, 2013
  6. File size
    28047 KB
  7. Page Flip
    Enabled
  8. Word Wise
    Enabled
  9. Enhanced typesetting
    Enabled
  10. See all details
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Editorial Reviews

About the Author

Good Housekeeping magazine is an icon of consumer protection and quality assurance. Each issue reaches 24 million readers and, with 15 editions published worldwide, it is an internationally recognized brand.

Product details

  • ASIN ‏ : ‎ B0759WCHH1
  • Publisher ‏ : ‎ Hearst; Spi edition (April 2, 2013)
  • Publication date ‏ : ‎ April 2, 2013
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 28047 KB
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Sticky notes ‏ : ‎ On Kindle Scribe
  • Print length ‏ : ‎ 162 pages
  • Customer Reviews:
    4.7 4.7 out of 5 stars 8 ratings

About the author

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Good Housekeeping

Good Housekeeping

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Good Housekeeping is a leading lifestyle media brand inspiring a monthly audience of 30+ million readers to discover genius innovations, delicious ideas, style-savvy trends, compelling news, and best-in-class products for their homes, families, and themselves. The Good Housekeeping Institute’s state-of-the-art labs combined with Good Housekeeping’s seasoned editorial talent and renowned test kitchen is unparalleled. In addition to its US flagship, Good Housekeeping publishes five editions around the world.

Customer reviews

4.7 out of 5 stars
4.7 out of 5
8 global ratings

Top reviews from the United States

Christina Giulianotti
5.0 out of 5 stars A Great Italian Cookbook
Reviewed in the United States on March 2, 2024
Verified Purchase
Nice illustrations of great recipes. All user friendly.
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Deborah
4.0 out of 5 stars Good Recipes
Reviewed in the United States on April 22, 2014
Verified Purchase
Some are great recipes and some I would never serve, but I don't do sweet things and that is the reason. One recipe I didn't like was the greens using escarole. Yuk, but the Sicilian Salad....Yum. This book will keep you within your diet guidelines.
One person found this helpful
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Rosalie P. Wisotzki
5.0 out of 5 stars major love these books ( I bought comfort food, italian and chicken) and I am a traditional family style cook
Reviewed in the United States on April 14, 2014
Verified Purchase
I love to cook wholesome and good ol' fashioned family meals: roast chicken, stuff pork chops, soups, stuffed seasonal vegetables, pastas, ravioli, lasagna, pulled pork. homemade cinnamon buns, etc. I grew up on a farm and ate well but simply...but 60 years later I am a city girl who still likes to eat well. However, my lifestyle does not expend the same energy that country living did but my appetite and cooking style did not change with my lifestyle and station in life due to my age ( 62 at the moment). I bought the books based on the GH magazine that I have loved forever and a day. The twists are simple adjustments to what I have been making but worthy changes. For example, I made bar-b-que pork sandwiches the other day and normally we slather them with a heap of coleslaw. I made the GH cole slaw recipe and I LOVE it more that the normal vinegar/sugar/mayonnaise based dressing. I will need to re-learn instead of going on auto pilot but the flavor punches are great and fresh and YUM...give em a try!
4 people found this helpful
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Bill
5.0 out of 5 stars Great for Italian food lovers
Reviewed in the United States on October 19, 2013
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Think calories and think Italian foods that help you managae your weight and know what is going into the preparation of your meals.

This is a great book to purchase!
3 people found this helpful
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Zonker
4.0 out of 5 stars A good starting point for lighter meals...
Reviewed in the United States on September 18, 2013
Verified Purchase
This cookbook uses ingredients that I am likely to already have in my cupboard, and the results are delicious, Yeah!
3 people found this helpful
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Bowmaster
5.0 out of 5 stars Five Stars
Reviewed in the United States on September 7, 2014
Verified Purchase
Very good, I try to have one or more meals from this weekly. Written well, easy for the man.
2 people found this helpful
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Top reviews from other countries

Mrs. J. Lynn
4.0 out of 5 stars Very good
Reviewed in the United Kingdom on September 6, 2015
Verified Purchase
Very good book, easy to follow and some easy recipes
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