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101 Things To Do With a Sheet Pan Kindle Edition

by Madge Baird (Author) Format: Kindle Edition
4.5 4.5 out of 5 stars 23 ratings
See all formats and editions

Pare down your kitchen prep and clean-up with mix-and-match recipes for easy one-pan meals—from the author of 101 Things to Do with Rotisserie Chicken.

Baking sheets aren’t just for cookies! Enjoy the ease of serving up tasty meals by cooking your main dishes and sides together in the oven on a sheet pan, without having to dirty a bunch of pots or stand over a hot stove. Just prep your ingredients, arrange them on the pan, and pop into the oven. 

From appetizers to main dishes, side dishes, snacks, and of course desserts, 101 Things to Do with a Sheet Pan is chock-full of easy-to-make recipes for meat-eaters and vegetarians alike, such as Ciao Italian Stuffed Mushrooms, English Muffin Breakfast Pizzas, Mexicali Corn, Cheesy Summer Squash, Turkey Meatloaf with Pomegranate Glaze and Roasted Red Grapes, Chinese Sticky Ribs with Pork Dumplings, Blackberry-Apple Crisp, and Chewy Almond Brownies. Simple never sounded so good!

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Previous page
  1. Part of series
    101 Things To Do With
  2. Print length
    130 pages
  3. Language
    English
  4. Sticky notes
    On Kindle Scribe
  5. Publisher
    Gibbs Smith
  6. Publication date
    March 26, 2019
  7. File size
    2201 KB
  8. Page Flip
    Enabled
  9. Word Wise
    Enabled
  10. Enhanced typesetting
    Enabled
  11. See all details
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Editorial Reviews

About the Author

Madge Baird is the author of five previous cookbooks and is a seasoned cookbook editor. She lives in northern Utah, where she manages a large garden, a small orchard, four sheep, and a flock of laying hens.

Product details

  • ASIN ‏ : ‎ B07PX8LZD7
  • Publisher ‏ : ‎ Gibbs Smith (March 26, 2019)
  • Publication date ‏ : ‎ March 26, 2019
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 2201 KB
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Sticky notes ‏ : ‎ On Kindle Scribe
  • Print length ‏ : ‎ 130 pages
  • Customer Reviews:
    4.5 4.5 out of 5 stars 23 ratings

Customer reviews

4.5 out of 5 stars
4.5 out of 5
23 global ratings

Top reviews from the United States

Amazon Customer
5.0 out of 5 stars Down to Earth
Reviewed in the United States on November 16, 2023
Verified Purchase
Easy recipes. Every day fare. Love this little book loaded with recipes. I can't say enough about it.
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Sandra Anne
5.0 out of 5 stars Great
Reviewed in the United States on March 31, 2022
Verified Purchase
Great ideas in this little book. I like it.
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TMK
4.0 out of 5 stars Content
Reviewed in the United States on July 19, 2020
Verified Purchase
I've bought 101 Things books before & this one has some good recipes just like the other books have. Well pleased with book.Content of book
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Holly
2.0 out of 5 stars Misses the mark
Reviewed in the United States on May 17, 2020
Overly simplistic recipes, such as “Roasted Marinaded Chicken Breast”: 6 Tbsp olive oil, 2 Tbsp powdered garlic herb seasoning. Really? I can’t imagine anyone needing a recipe for this, and this book has a lot more duds like it. Nothing new, creative, or anything that can’t be created with simple pantry ingredients. With that said, it would be a nice gift for a teen or college student who is learning to cook. Overly simple recipes with cheap, easy to find ingredients would make a nice intro to cooking for a young person.
2 people found this helpful
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