This is one of the best purchases I've made in a long time.
Maunika Gowardhan has created a modern, Indian recipe repertoire that is unrivaled. All her recipes are delicious and turn out extremely authentic, she has food from all the different regions of India, there is a healthy balance between vegetarian and meat recipes and the instructions are easy to follow.
I've cooked almost all the recipes from this book in the 3 months I've owned it and I know that I will keep making most of them over and over again. Also, there are many recipes in the book that cannot be found on her blog which I appreciate because I have several other books from different authors that I've purchased only to find that the author gives away most of the recipes on the blog eventually.
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Reviews with images
A must have cookbook!
UPDATE: I’ve now owned the book for about 2.5 years and still cook out of it at least once a month. It has continued to stay in my top 10 and since I have approximately 1,000 cookbooks that’s saying a lot!!One of the best Indian cookbooks I've come across! I bought the book because I follow the author on Instagram and have loved her feed. I've made several dishes from the book and each one came out perfect ' The Nalli Gosht (spiced lamb shanks) with 5 minute Naan was Easter dinner at my house, just perfect. Kandhari Murgh Tikka was delicious and I served it with Parathas, yum!! My husband's favorite so far has been the Malyali Kozhi Biryani (Southern Indian Chicken Biryani)If you enjoy Indian food and love to cook, this book is a must have!
Top reviews from the United States
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Reviewed in the United States on October 29, 2016
Reviewed in the United States on March 31, 2016
UPDATE: I’ve now owned the book for about 2.5 years and still cook out of it at least once a month. It has continued to stay in my top 10 and since I have approximately 1,000 cookbooks that’s saying a lot!!
One of the best Indian cookbooks I've come across! I bought the book because I follow the author on Instagram and have loved her feed. I've made several dishes from the book and each one came out perfect ' The Nalli Gosht (spiced lamb shanks) with 5 minute Naan was Easter dinner at my house, just perfect. Kandhari Murgh Tikka was delicious and I served it with Parathas, yum!! My husband's favorite so far has been the Malyali Kozhi Biryani (Southern Indian Chicken Biryani)
If you enjoy Indian food and love to cook, this book is a must have!
One of the best Indian cookbooks I've come across! I bought the book because I follow the author on Instagram and have loved her feed. I've made several dishes from the book and each one came out perfect ' The Nalli Gosht (spiced lamb shanks) with 5 minute Naan was Easter dinner at my house, just perfect. Kandhari Murgh Tikka was delicious and I served it with Parathas, yum!! My husband's favorite so far has been the Malyali Kozhi Biryani (Southern Indian Chicken Biryani)
If you enjoy Indian food and love to cook, this book is a must have!
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Reviewed in the United States on June 18, 2015
Reviewed in the United States on January 16, 2020
